Press
For press inquiries, please email Justin Rude
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EsquireThe Gringa Will Be the Best Taco You Ever Eat(opens in a new tab)
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Washington PostReview | Taco Bamba: Delectable flavors from a chain that doesn’t behave like one(opens in a new tab)
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WashingtonianDel Campo Will Close, Become a Taqueria and High-End Mexican Restaurant(opens in a new tab)
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Washington Business JournalMinority Business Leader Awards(opens in a new tab)
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Men's JournalThree Brilliant Recipes To Shake Up Taco Night(opens in a new tab)
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Washington City PaperUnderserved: Taco Bamba's ODB(opens in a new tab)
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QSR magazine5 Fine-Dining Chefs Changing Fast Casual(opens in a new tab)
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USA TODAYFancy takes on French fries(opens in a new tab)
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FOOD & WINERethink Your Guac(opens in a new tab)
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Food & WineSmoky and Chunky Guacamole(opens in a new tab)
